School Lunches Print E-mail

Some facts about our school lunches

School Lunches: 2 courses (soup or pudding)

Lunches are freshly made on the premises each morning.  All vegetables and meat products, eg. meatballs, fishcakes, cannelloni, are hand cut and made by the kitchen staff thus ensuring a high quality lunch of unprocessed meats, with minimum salt, trans fats and unnecessary E numbers.

Cakes and bakery products (including fresh bread) are made by our resident baker, using unsalted butter, fresh eggs and wholemeal flour.

The salad bar consists of 12-15 different raw and cooked salads; mostly featuring seasonal produce eg. asparagus.  Children who choose to have salad are encouraged to select a minimum of 3 items in addition to their main choice of meat, egg, cheese or fish.
  • For senior pupils, baked potatoes and baguettes with various fillings are available.
  • All main meals are served with at least one choice of fresh vegetable.
  • All dishes are made in school, unless indicated by an asterisk (*).

Lunch Menu:

   
Date
 Monday
 		Tuesday
 		Wednesday
 		Thursday
 		Friday
Main Dish
          
2nd Choice
         
3rd Choice
         
Seniors
         
Sandwich Fillings
         
Pudding
         


 
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The Kelvinside Academy War Memorial Trust (a Company limited by Guarantee, with Charitable Status, and registered in Scotland No. SCO 03962) Registered Office: 33 Kirklee Road, Glasgow G12 0SW,
T: 0141 357 3376